Coquille St. Jacques French Seafood
This might not be as good as some methods, but it's fast, easy and still delicious.....

Friand (Financiers) French Cookie
This is the quintessential, traditional French petit four. These little cakes have a slightly crunchy exterior and a buttery-nutty flavor; the inside ....

Coquilles St. Jacques A La Parisienne French Seafood
This is the classic French version. It is truly delicious.....

Boiling a Lobster French Seafood
This is quite under-salted relative to sea water (the baseline for cooking all seafood). Additional salt may be used based on sauce/preparation.....

Walnut Breton Cake French Cakes
This is my answer-to-everything cake: I make it for meetings, I take it as a hostess gift for a weekend visit, it goes to a friend who is convalescing....

Ratatouille Provencale French Vegetable
This is made from the irresistible produce that becomes available in quantity in the garden and markets at the end of the summer - luscious tomatoes, ....

Marie Rose Sauce French Dressing
This is guess-timate recipe as I never measure things too much. Play around until you get it the way you want. Don't put too much ketchup in at the st....

Hollandaise Diablo French Sauces
This is easy to whip up in a blender, but you have to serve it immediately. And don't worry about these egg yolks; they're effectively cooked by the v....

Pate Brise French Dessert
This is by far the BEST pastry I have ever had for a tart. Very ,very tender. ....

BUCHE DE NOEL - French Yule Log French Cakes
THis is as close as I've been able to come to what I had in France, many years ago. Good Luck, and Bon Appetit!....

CANNELE DE BORDEAUX French Cakes
This is an old confectionery developed in a monastery in the Bordeaux region of France. Because beeswax was easily available at monasteries at that ti....

Phony Fondant French Confections
This is a typical quick fondant used by pastry chefs. It is not your grandmothers recipe but I suspect the effect is similar.....

MARRONS GLACES French Confections
This is a traditional french Christmas dessert.....

Cherry Clafouti French Dessert
This is a quickly made dessert using fruit suspended in a batter similar to that used for crepes. Substitute a pound of pitted plums, peaches, berries....

Strawberry Charlotte Russe French Dessert
This is a great recipe - Delicious!!!....

Snails a la Bourguignonne French Appetizer
This is a classic recipe, written in the classic manner, and should give you the basics for preparation. Naturally if you are using canned snails and ....

Classic French Salad Dressing French Dressing
THIS is a classic French salad dressing. A red dressing does not exist in France, that is an American version of it. You could possibly adapt the ab....

Pain de Fruits French Bread
This French Fruit is excellent for toast.....

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